BAKED STRAWBERRY DONUTS

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These baked strawberry donuts, made with fresh strawberries, come together quickly and ready to baked in no time. After baking, they are topped with a sweet strawberry glaze.

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Strawberries

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1. Preheat the oven to 350°F (177°C). Grease two donut pans with cooking spray or grease it with butter.

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2. In a medium mixing bowl, whisk together the flour, baking soda, salt and baking powder. Set aside.

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3. In a large mixing bowl, whisk together the egg, granulated sugar, vegetable oil, sour cream, and vanilla extract.

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BAKED STRAWBERRY DONUTS

These baked strawberry donuts, made with fresh strawberries, come together quickly and ready to baked in no time. After baking, they are topped with a sweet strawberry glaze.

- Boston Girl Bakes

Strawberries

key ingredient

1. Preheat the oven to 350°F (177°C). Grease two donut pans with cooking spray or grease it with butter.

PREHEAT THE OVEN

2. In a medium mixing bowl, whisk together the flour, baking soda, salt and baking powder. Set aside.

WHISK TOGETHER

3. In a large mixing bowl, whisk together the egg, granulated sugar, vegetable oil, sour cream, and vanilla extract.

COMBINE & WHISK

READ MORE:

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