STRAWBERRY LEMONADE COOKIES

The tartness of the lemonade and the sweetness of the strawberries are a match made in heaven. Made with soft, fluffy homemade lemon cookies and topped with sweet strawberry frosting. These strawberry lemonade cookies are a perfect summer cookie treat!

- Boston Girl Bakes

key ingredient

Lemon Juice  & Zest

1. Preheat and prepare cooking sheets. Preheat the oven to 375°F (190oC). Line two baking sheets with parchment paper or silicone baking mat (or lightly grease with non-sticking cooking spray).

PREHEAT THE OVEN

2. Whisk dry ingredients together. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. Set aside.

WHISK TOGETHER

3. Cream butter and sugar. In a large bowl using an electric mixer, cream together butter and sugar until light and fluffy, about 2 to 3 minutes.

CREAM TOGETHER

READ MORE:

bostongirlbakes.com

Red Velvet Cupcakes

No Bake Red Velvet Cheesecake

Red Velvet White Chocolate Chip Cookies

more dreamy dessert recipes