Cinnamon Honey Butter

"This cinnamon honey butter recipe is mixes up in five minutes. This cinnamon butter is made with whipped butter, sweetened with honey, and flavored with a sprinkle of salt, and warm cinnamon. It will transform your toast, biscuits, breads, rolls, or baked sweet potatoes!"

- Boston Girl Bakes

key ingredient



– unsalted butter – honey – powdered sugar – ground cinnamon – fine sea salt – vanilla extract

Scribbled Arrow

Cinnamon Honey Butter


1 cup


Bread, Breakfast

total time

5 Minutes

prep time

5 Minutes

1. Combine all ingredients. In a large mixing bowl, beat on medium-high speed with an electric mixer, all ingredients until smooth and combined.


2. Transfer to a jar/container. Store the honey butter in a jar or container that has a lid and you can store it in the fridge, or keep at room temperature, covered a few days.


Visit Boston Girl Bakes for MORE Top Tips and Notes on making the BEST Cinnamon Honey Butter!



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