NO-CHURN SNICKERS ICE CREAM

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This no-churn Snickers ice cream recipe only uses 4 simple ingredients and 15 minutes of hands-on prep time. The best part about this recipe is it doesn’t require an ice cream maker! This easy Snickers ice cream is the perfect ice cream for a hot summer day.

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Snickers Candy Bars

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1. In a large mixing bolw, with an electric hand mixer or in the bowl of your stand mixer with whisk attachment, whip the heavy cream until it begins to make stiff peaks (about 3 minutes).

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2. Add the vanilla extract and sweetened condensed milk. Whisk the ingredients together on a medium speed until completely mixed.

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3. With a rubber spatula, gently fold in 1 cup of chopped Snickers pieces, ensuring they are evenly distributed throughout the mixture.

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NO-CHURN SNICKERS ICE CREAM

This no-churn Snickers ice cream recipe only uses 4 simple ingredients and 15 minutes of hands-on prep time. The best part about this recipe is it doesn’t require an ice cream maker! This easy Snickers ice cream is the perfect ice cream for a hot summer day.

- Boston Girl Bakes

Snickers Candy Bars

key ingredient

1. In a large mixing bolw, with an electric hand mixer or in the bowl of your stand mixer with whisk attachment, whip the heavy cream until it begins to make stiff peaks (about 3 minutes).

WHIP THE CREAM

2. Add the vanilla extract and sweetened condensed milk. Whisk the ingredients together on a medium speed until completely mixed.

ADD & WHISK

3. With a rubber spatula, gently fold in 1 cup of chopped Snickers pieces, ensuring they are evenly distributed throughout the mixture.

FOLD IN

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NO-CHURN SNICKERS ICE CREAM

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