REESE’S PEANUT BUTTER CUP COOKIES

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Calling all peanut butter lovers and cookie connoisseurs with these peanut butter cup chocolate chip cookies! These soft, chewy Reese’s peanut butter cup cookies are where dreams of peanut butter cookie dough and chocolate collide in the most magical way possible. These peanut butter chocolate chip cookies with peanut butter cups are ready in less than an hour and ready to be devoured.

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key ingredient

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1. Preheat oven to 350 °F (177 °C) degrees. Line a cooking sheet with parchment paper.

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2. In a medium size bowl, whisk together the flour, baking soda, baking powder, cornstarch and salt. Set aside.

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3. Using a stand mixer with a paddle attachment, or a hand mixer, on medium high speed cream butter, brown sugar and granulated sugar together until smooth, about 2 minutes.

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REESE’S PEANUT BUTTER CUP COOKIES

- Boston Girl Bakes

key ingredient

Mini Reese’s Peanut Butter Cups

1. Preheat oven to 350 °F (177 °C) degrees. Line a cooking sheet with parchment paper.

PREHEAT & PREP

2. In a medium size bowl, whisk together the flour, baking soda, baking powder, cornstarch and salt. Set aside.

WHISK TOGETHER

3. Using a stand mixer with a paddle attachment, or a hand mixer, on medium high speed cream butter, brown sugar and granulated sugar together until smooth, about 2 minutes.

CREAM TOGETHER

READ MORE:

REESE’S PEANUT BUTTER CUP COOKIES

bostongirlbakes.com

Old Fashioned Peanut Butter Cookies

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