BROWN SUGAR CHOCOLATE CHIP COOKIES

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These brown sugar chocolate chip cookies are super easy to make, come together quickly, and result in thick, soft chocolate chip cookies with crispy edges. This chocolate chip cookies recipe is going to become a family favorite!

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Light Brown Sugar

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1. Pre-heat oven to 375oF. Prepare a baking sheet with parchment paper (or silicone baking mat).

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2. Measure flour carefully, preferably with a kitchen scale. If using volume, stir to prevent settling. Spoon into a cup, level without packing. In a mixing bowl, whisk flours, baking soda, baking powder, and salt; set aside.

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3. Using a mixer fitted with paddle attachment, cream butter and sugar together until very light, about 2-3 minutes.

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BROWN SUGAR CHOCOLATE CHIP COOKIES

These brown sugar chocolate chip cookies are super easy to make, come together quickly, and result in thick, soft chocolate chip cookies with crispy edges. This chocolate chip cookies recipe is going to become a family favorite!

- Boston Girl Bakes

Light Brown Sugar

key ingredient

1. Pre-heat oven to 375oF. Prepare a baking sheet with parchment paper (or silicone baking mat).

PREHEAT THE OVEN

2. Measure flour carefully, preferably with a kitchen scale. If using volume, stir to prevent settling. Spoon into a cup, level without packing. In a mixing bowl, whisk flours, baking soda, baking powder, and salt; set aside.

MEASURE & WHISK

3. Using a mixer fitted with paddle attachment, cream butter and sugar together until very light, about 2-3 minutes.

CREAM TOGETHER

READ MORE:

How to Make Brown Sugar Chocolate Chip Cookies

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