No Bake Funfetti Golden Oreo Truffles
A twist on the classic oreo truffle with Golden Oreos, sprinkles, and white chocolate!
Servings: 33 oreo balls
Calories: 101kcal
Ingredients
- 8 ounces cream cheese room temperature
- 1 package of Golden Oreos
- 1 cup sprinkles
- 12 ounces white chocolate chips or 2 bags of candy melts
Instructions
- Prepare a cookie sheet with parchment paper or silicone baking mat. Set aside.
- In a food processor, combine the cream cheese and the Oreos. Pulse until combined. Transfer to a mixing bowl, and add the sprinkles. Stir to combine. Using a cookie scoop, scoop the truffles and roll into a ball. Place onto the cookie sheet.
- Freeze for 15 minutes.
- Prepare the chocolate by melting in a microwave, chocolate melting pot, or double boiler. Take out a few truffles at a time to dip, leaving the rest in the freezer. Using a fork or dipping tool, dip each truffle into the melted chocolate. Allow excess to drip off. Slide the truffle off using a toothpick. Top with sprinkles. Repeat with remaining truffles.
Notes
If melting your chocolate in the microwave, melt in 30 second intervals at a time. Be sure to stir in between each interval so as not to burn the chocolate. This method may need re-heating as you dip.
Nutrition
Calories: 101kcal | Carbohydrates: 11g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 10mg | Sodium: 33mg | Potassium: 39mg | Fiber: 1g | Sugar: 11g | Vitamin A: 95IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg