Go Back
–+ servings
Print Recipe
5 from 3 votes

Homemade Cake Flour

Learn how to make cake flour with just 2 simple ingredients!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: easy
Servings: 1 cup
Calories: 485kcal
Author: Heather Perine

Ingredients

  • 1 cup (120 g) all-purpose flour minus 1 tablespoon
  • 1 tablespoon cornstarch

Instructions

  • In a bowl with a mesh sieve set over it, measure out 1 cup flour
  • Remove one tablespoon of flour
  • Add  in 1 tablespoon cornstarch and sift.

Notes

  • This recipe makes 1 cup of cake flour but you can adjust according to your recipe.

Nutrition

Calories: 485kcal | Carbohydrates: 103g | Protein: 13g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 134mg | Fiber: 3g | Sugar: 1g | Calcium: 19mg | Iron: 6mg